Big Dish Menu

From a reviewer’s perspective, the menu at Big Dish is a celebration of classic Chinese comfort food and dim sum staples that entice both breakfast and lunch crowds with its affordable, no‑frills selection. Diners can enjoy bite‑sized delights like Shrimp Dumpling ($1.10), Chive Dumpling ($1.10), and Peanut Dumpling ($1.10) alongside simple steamed options such as Plain Steam Bun ($0.75) and Wheat Steam Bun ($0.75), each offering a satisfying balance of texture and flavor. The menu also nods to heartier tastes with Chinese deli and BBQ items like Pig Hands, Pig Head, Roasted Pork, Roasted Pork Belly, and B.b.q. Pork, which pair well with dim sum or stand alone as savory treats. Other intriguing choices like Shark Fin Dumpling, 韭菜饺, and Pig Feet add an adventurous twist, while comforting classics such as Steamed Bbq Pork Bun and Steamed Chicken Bun round out the experience. Though prices are modest, the variety-from traditional dumplings to rich roasted meats-ensures that every visit reveals something worth trying for fans of Chinatown’s longtime favorites.